Walnut Kernels

Suguo Walnut Kernels are color sorted and/or sizes sorted to meet specific needs of different customers. Our walnut meat is widely used home and abroad for walnut milk, walnut powder, bakery, ice cream and cuisine using etc.

Walnut kernels are the edible part of the walnut that is found inside the hard shell. They are a rich source of healthy fats, protein, and various vitamins and minerals. They are often eaten as a snack on their own, or used in cooking and baking. They can be used in a variety of sweet and savory dishes, including cakes, cookies, breads, salads, and pasta dishes. They can be purchased raw or roasted, and are available in different forms such as chopped, whole, or ground. Walnut kernels are also a popular ingredient in many healthy snack options, granola bars and energy bars.

Main countries plating walnuts are China, USA, Chile, Argentina, Iran, Turkey, Ukraine, Romania, France, Greece, Serbia, India, Mexico, Uzbekistan, Egypt, Morocco etc. among them, Chandler from USA and Chile and 185 paper skin walnut from China are most popular in world walnut markets nowadays.

Advantages:

Divided by sizes: Halves/½, quarters ¼, broken pieces 1/8

Divided by colors: Extra light, light, light amber, amber

Sorts: 185, Xin2, YunNan, Liaoxi, Xingfu, Mixed

ISO 22000, HACCP certified

SGS inspection on Aflatoxin, heavy metals.

Tailored packages

Certification: HACCP, ISO22000

Origin: Xinjiang, China

Quality: 100% Natural

Storage: Dry Cool Place

MOQ: 5tons

Taste: crispy and natural delicious